The apricot is a fruit-bearing tree, native to China, imported into Europe by the Romans. The fruit looks similar to a peach or nectarine, with a smaller size and a color ranging from yellow to orange. Mild, soft apricots are high in natural sugars. MONIN Apricot Syrup can be blended with a very wide range of flavors. Made with select ingredients and pure cane sugar, MONIN Apricot Syrup is a highly concentrated, authentic flavoring offering exceptional versatility for creating specialty beverages
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